So, after a long break from baking due to getting a new fridge, that had some "troubles." I am now back into full swing fall baking...gotta prep for the holidays! This recipe was originally made in a tube pan, but that is a whole lotta cake to bring to work for an office meeting. So, I decided to try making them into muffins...well it worked out...kinda a...not really.
The apples and the cinnamon as well as the fresh squeezed OJ (thanks Peter) added such great flavor to these very moist, very fall like muffins. However, they were a bit difficult to remove from their little muffin tins....so alas, not so pretty and kind of too moist to just grab and sink your teeth into.
That said, they turned out just fine... almost perfect... life would not have it any other way.